DeDietrich Cooking hob Bedienungsanleitung PDF herunterladen (Seite 10)

/ COOKING CHART

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COOKING CHART

BROTHS

THICK SOUPS

COURT BOUILLON

FROZEN FOODS

THICK, FLOUR-BASED

BUTTER-BASED WITH EGGS

(BEARNAISE, HOLLANDAISE)

PREPARED SAUCES

ENDIVES, SPINACH

DRIED BEANS

BOILED POTATOES

GOLDEN BROWN POTATOES

SAUTEED POTATOES

DEFROSTING VEGETABLES

MEAT, NOT TOO THICK

STEAKS

, IN SKILLET

GRILLED MEATS

(CAST IRON GRILL)

FROZEN FRENCH FRIES

FRESH FRENCH FRIES

PRESSURE COOKER

(ONCE IT STARTS WHISTLING)

COMPOTES

CRÊPES

CRÈME ANGLAISE

MELTED CHOCOLATE

JAMS

MILK

EGGS, FRIED

PASTA

JARS OF BABY FOOD

(DOUBLE BOILER)

EAT STEW

SPANISH RICE

RICE PUDDING

FFRRYY CCOOOOKK//BBRROOWWNN CCOOOOKK//SSIIMMMMEERR KKEEEEPP

BRING TO RETURN TO BOILING

WWAARRMM

A BOIL BOILING LIGHT BROTHS

SOUPS

FISH

SAUCE

VEGETABLES

MEAT

FRYING

MISCELLA-

NEOUS

1122 1111 1100 77 66 44 33 22 11

1 2 ... 5 6 7 8 9 10 11 12

Installation 3
Connection 4
COOKWARE FOR VITROCERAMICS 5
Description of your top 6
WITH EXTENSION 7
TURNING IT ON 7
COOKING ZONE 7
Safety while using 8
Preserve your appliance 9
Maintaining your appliance 9
COOKING CHART 10
•On first use 11
CZ5701002 /00 06/11 12

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DeDietrich Cooking hob Bedienungsanleitung Seite 10

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